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Dinner Made Easy
Breakfast Essentials
Leftover Chicken and Vegetable Skillet
Hellmann's® Real Mayonnaise makes a great creamy skillet sauce to coat leftover chicken and vegetables. This recipe is so adaptable! Don't have cooked chicken? Use cooked pork or turkey and just about any leftover vegetable would work as well!
Prep Time 5m
Cook Time 10m
Shallots - Fresh, Bulk, 20 Gram
$0.20 avg/ea$1.01/100g
Bolthouse Farms - Baby Cut Peeled Carrots, 2 Pound
$5.99$0.66/100g
Knorr - Chicken Concntrtd Bouillon, 250 Millilitre
$6.49 was $7.99$2.60/100ml
Loose Herbs - Thyme Leaves Dried, Bulk, 100 Gram
$2.99/100g$2.99/100g