Brussels - Sprouts, Bulk, 1 Pound, $3.99/lb
Brussels - Sprouts, Bulk, 1 PoundOpen product description
Final cost based on weight
$3.99/lb$0.88/100g
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Brussels - Sprouts, Bulk, 1 Pound, $3.99/lb
Brussels - Sprouts, Bulk, 1 PoundOpen product description
Final cost based on weight
$3.99/lb$0.88/100g
Brussels - Sprouts, Bulk, 1 Pound, $3.99/lb
Brussels - Sprouts, Bulk, 1 PoundOpen product description
Final cost based on weight
$3.99/lb$0.88/100g
Cabbage - Green, Fresh, 1.95 Kilogram, $7.27 avg/ea
No.1 Grade BC. High in Fibre and Low in Fat.
Cabbage - Green, Fresh, 1.95 KilogramOpen product description
Final cost based on weight
$7.27 avg/ea$0.37/100g
Cabbage - Red, Fresh, 975 Gram, $3.85 avg/ea
No.1 Grade. BC. Known to Increase Insulin Production and Lower Blood Sugar Levels, as it Contains the Red Pigment called Betalains.
Cabbage - Red, Fresh, 975 GramOpen product description
Final cost based on weight
$3.85 avg/ea$0.39/100g
Cabbage - Red, Fresh, 975 Gram, $3.85 avg/ea
No.1 Grade. BC. Known to Increase Insulin Production and Lower Blood Sugar Levels, as it Contains the Red Pigment called Betalains.
Cabbage - Red, Fresh, 975 GramOpen product description
Final cost based on weight
$3.85 avg/ea$0.39/100g
Cabbage - Red, Fresh, 975 Gram, $3.85 avg/ea
No.1 Grade. BC. Known to Increase Insulin Production and Lower Blood Sugar Levels, as it Contains the Red Pigment called Betalains.
Cabbage - Red, Fresh, 975 GramOpen product description
Final cost based on weight
$3.85 avg/ea$0.39/100g
Baby Bok Choy - Fresh, Bunch, 750 Gram, $4.94 avg/ea
Also Referred to as Chinese Cabbage, Bok Choy, like other Cruciferous Vegetables, is a Nutrient-Dense, Delicious, Easy-to-Prepare. Provides Loads of Nutrients for Little Calories.
Baby Bok Choy - Fresh, Bunch, 750 GramOpen product description
Final cost based on weight
$4.94 avg/ea$0.66/100g
Bok Choy - Shanghai, Fresh Bunch, 800 Gram, $7.04 avg/ea
Also Known as Green Stem Bok Choy. Best used in Stir-Fries, Braises, and Soups.
Bok Choy - Shanghai, Fresh Bunch, 800 GramOpen product description
Final cost based on weight
$7.04 avg/ea$0.88/100g
Cabbage - Savoy, Fresh, 1.16 Kilogram, $7.65 avg/ea
Sometimes referred to as Curly Cabbage. Most Tender and Sweet Variety Of Cabbage. Leaves are Great for Making Wraps.
Cabbage - Savoy, Fresh, 1.16 KilogramOpen product description
Final cost based on weight
$7.65 avg/ea$0.66/100g
Cabbage - Savoy, Fresh, 1.16 Kilogram, $7.65 avg/ea
Sometimes referred to as Curly Cabbage. Most Tender and Sweet Variety Of Cabbage. Leaves are Great for Making Wraps.
Cabbage - Savoy, Fresh, 1.16 KilogramOpen product description
Final cost based on weight
$7.65 avg/ea$0.66/100g
Cabbage - Savoy, Fresh, 1.16 Kilogram, $7.65 avg/ea
Sometimes referred to as Curly Cabbage. Most Tender and Sweet Variety Of Cabbage. Leaves are Great for Making Wraps.
Cabbage - Savoy, Fresh, 1.16 KilogramOpen product description
Final cost based on weight
$7.65 avg/ea$0.66/100g
Cabbage - Red, Organic, 975 Gram, $6.00 avg/ea
Organic. Known to Increase Insulin Production and Lower Blood Sugar Levels, as it Contains the Red Pigment called Betalains.
Cabbage - Red, Organic, 975 GramOpen product description
Final cost based on weight
$6.00 avg/ea$0.62/100g
Bok Choy - Fresh,, 1400 Gram, $6.14 avg/ea
Bok choy or pak choi is a type of Chinese cabbage.
Bok Choy - Fresh,, 1400 GramOpen product description
Final cost based on weight
$6.14 avg/ea$0.44/100g
Cabbage - Green, Organic, 1.4 Kilogram, $6.14 avg/ea
Organic, High in Fibre and Low in Fat.
Cabbage - Green, Organic, 1.4 KilogramOpen product description
Final cost based on weight
$6.14 avg/ea$0.44/100g
Cabbage - Sui Choy, Fresh, 1.48 Kilogram, $6.49 avg/ea
A Chinese Cabbage also Known as Napa Cabbage. A Mild Taste and a Soft Texture when Cooked, and it's the Key Ingredient in Korean Kimchi. Best used in Stir-Fries and Soups. Also Great Eaten Raw.
Cabbage - Sui Choy, Fresh, 1.48 KilogramOpen product description
Final cost based on weight
$6.49 avg/ea$0.44/100g
Cabbage - Sui Choy, Fresh, 1.48 Kilogram, $6.49 avg/ea
A Chinese Cabbage also Known as Napa Cabbage. A Mild Taste and a Soft Texture when Cooked, and it's the Key Ingredient in Korean Kimchi. Best used in Stir-Fries and Soups. Also Great Eaten Raw.
Cabbage - Sui Choy, Fresh, 1.48 KilogramOpen product description
Final cost based on weight
$6.49 avg/ea$0.44/100g
Cabbage - Sui Choy, Fresh, 1.48 Kilogram, $6.49 avg/ea
A Chinese Cabbage also Known as Napa Cabbage. A Mild Taste and a Soft Texture when Cooked, and it's the Key Ingredient in Korean Kimchi. Best used in Stir-Fries and Soups. Also Great Eaten Raw.
Cabbage - Sui Choy, Fresh, 1.48 KilogramOpen product description
Final cost based on weight
$6.49 avg/ea$0.44/100g
Radicchio - Fresh, 400 Gram, $6.16 avg/ea
Radicchio is a cultivated form of leaf chicory, sometimes known as Italian chicory, and is a perennial.
Radicchio - Fresh, 400 GramOpen product description
Final cost based on weight
$6.16 avg/ea$1.54/100g
Kohlrabi - Fresh, 450 Gram, $2.57 avg/ea
A member of the cabbage family, it has a juicy, sweet, but peppery flavour with a taste and texture similar to a broccoli stem. It is delicious eaten raw or cooked. Try it sliced into matchsticks and tossed into slaw, or roasted with Parmesan cheese, olive oil and garlic. Enjoy!
Kohlrabi - Fresh, 450 GramOpen product description
Final cost based on weight
$2.57 avg/ea$0.57/100g
Cabbage - Taiwanese, Fresh, 807 Gram, $3.54 avg/ea
A sweet & mild taste with crispy texture. High in vitamin A, C & great source of fibre.
Cabbage - Taiwanese, Fresh, 807 GramOpen product description
Final cost based on weight
$3.54 avg/ea$0.44/100g
Cabbage - Sour Head, Kissel, 1.2 Kilogram, $9.23 avg/ea
Kissels Sour Cabbage Heads Can be Kept in your Refrigerator for at Least 6 months in its Sealed Package. Perfect for Making Cabbage Rolls and Sauerkraut.
Cabbage - Sour Head, Kissel, 1.2 KilogramOpen product description
Final cost based on weight
$9.23 avg/ea$0.77/100g
Fresh - Bok Choy Mue, 785 Gram, $6.91 avg/ea
Popular Chinese Vegetable, great for stir fry, soup and your favourite dish
Fresh - Bok Choy Mue, 785 GramOpen product description
Final cost based on weight
$6.91 avg/ea$0.88/100g
Fresh - Bok Choy Mue, 785 Gram, $6.91 avg/ea
Popular Chinese Vegetable, great for stir fry, soup and your favourite dish
Fresh - Bok Choy Mue, 785 GramOpen product description
Final cost based on weight
$6.91 avg/ea$0.88/100g
Fresh - Bok Choy Mue, 785 Gram, $6.91 avg/ea
Popular Chinese Vegetable, great for stir fry, soup and your favourite dish
Fresh - Bok Choy Mue, 785 GramOpen product description
Final cost based on weight
$6.91 avg/ea$0.88/100g
Bok Choy - Shanghai Mue, Fresh, 640 Gram, $5.63 avg/ea
Shanghai bok choy is sweet, crispy, juicy.
Bok Choy - Shanghai Mue, Fresh, 640 GramOpen product description
Final cost based on weight
$5.63 avg/ea$0.88/100g
Gai Choy - Baby, Fresh, 735 Gram, $7.28 avg/ea
Loose-Heading Chinese Cabbage. The Flavor of Gai Choy is True to the Mustard Family. Its Pungent, Peppery and Reminiscent of Wasabi Mustard with a More Robust Depth when Cooked.
Gai Choy - Baby, Fresh, 735 GramOpen product description
Final cost based on weight
$7.28 avg/ea$0.99/100g
Fresh - Yu Choy Sum, 454 Gram, $3.99 avg/ea
A Chinese Flowering Cabbage with Tender & Juicy Green Stems and Overall Sweet. Commonly Used in Chinese Cuisine. Good Source of Fibre, Calcium, Iron, Folate and Vitamin B6 and Vitamin A.
Fresh - Yu Choy Sum, 454 GramOpen product description
Final cost based on weight
$3.99 avg/ea$0.88/100g
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