Dr. Oetker - Casa di Mama Pizza, 4 Cheese

Dr. Oetker - Casa di Mama Pizza, 4 Cheese, 410 Gram

$6.99was $7.69$1.70/100g

Sale Information

Sales price valid from 10/3/2024 until 10/9/2024

Description

Topped with tomato pizzeria style sauce and the perfect blend of 4 cheeses: Mozzarella, Edam, Emmental and Blue Cheese.

Ingredients

Enriched wheat flour, Water, Tomato puree (tomatoes, may contain citric acid), Mozzarella cheese (milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes), Edam cheese (milk, salt, bacterial culture, calcium chloride, microbial enzymes), Blue cheese sauce [whipping cream (cream, milk), water, blue cheese (milk, salt, bacterial culture, mould cultures, microbial enzymes, calcium chloride), herbs, modified corn starch], Emmental cheese (milk, bacterial culture, salt, microbial enzymes, calcium chloride), Yeast, Sugars (sugar, barley malt extract, dextrose), Modified palm oil, Salt, Soya oil, Herbs, Monocalcium phosphate, Baking soda, DATEM Dicalcium phosphate, Guar gum, Modified corn starch, Spices, Hydrolyzed corn protein, Palm oil, Calcium citrate, Ascorbic acid, Garlic powder, Xylanase, Amylase Contains : Wheat, Barley, Milk

Nutrition Facts

Serving Size per 1/2 pizza (205 g)
Calories 490
% Daily
Value*

Fat18g
24 %

Saturated Fat11g
57 %
+ Trans0.4g

Carbohydrate62g

Fibre4g
14 %
Sugars7g
7 %

Protein19g

Cholesterol40mg

Sodium880mg
38 %

Potassium300mg
6 %

Calcium450mg
35 %

Iron3.5mg
19 %

*5% or less is a little,
15% or more is a lot
Product Number: 00058336745805

Sale Information

Sales price valid from 10/3/2024 until 10/9/2024

Description

Topped with tomato pizzeria style sauce and the perfect blend of 4 cheeses: Mozzarella, Edam, Emmental and Blue Cheese.
Product Number: 00058336745805

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.