Ingredients:

• 1/4 cup butter
• 1 tsp western family vanilla extract
• 1 pkg marshmallows (standard size, about 40)
• 6 cups western family crispy rice
• 1 pkg twizzlers
• 1 tube red icing

Directions:

1. In a pot on medium heat melt butter, vanilla and marshmallows.
2. Once melted, turn off heat then add crispy rice and mix until well combined.
3. Transfer to a 9x13” pan lined with parchment and use another piece of parchment paper to spread and flatten. Allow to cool for about 2 hours.
4. Remove treats from pan and slice in to 4 strips long wise then 3 rectangles. Using the red icing, pipe a line on either side to attach pieces of Twizzlers. Then pope the maple leaf in the middle with the red icing.