
Patak's - Butter Chicken Cooking Sauce, 400 Millilitre
$6.69$1.67/100ml
Description
Butter Chicken Cooking Sauce is Canada's favourite. This mild and creamy curry sauce is inspired by northern Indian cuisine and has a complex spice blend to bring your authentic curry dish together in just a few minutes.Ingredients
Water, Tomato, Cream, Unsalted butter, Vegetable oil, Sugar, Modified corn starch, Concentrated tomato puree, Spices, Dried onion, Ginger, Garlic, Salt, Lactic acid (acidulant), Paprika extract (colour), Citric acid (acidulant), Dried fenugreek leaf Contains: Milk. May Contain: Peanuts, Tree nuts.Nutrition Facts
Serving Size per 1/2 cup (125 ml)
Calories 170
% Daily
Value*
Fat13g
17 %
Saturated Fat5g
25 %
+ Trans0g
Carbohydrate12g
Fibre2g
7 %
Sugars7g
7 %
Protein2g
Cholesterol20mg
Sodium390mg
17 %
Potassium175mg
4 %
Calcium20mg
2 %
Iron0.75mg
4 %
Product Number: 00069276380063
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Description
Butter Chicken Cooking Sauce is Canada's favourite. This mild and creamy curry sauce is inspired by northern Indian cuisine and has a complex spice blend to bring your authentic curry dish together in just a few minutes.Product Number: 00069276380063
You may also like
Ingredients
Water, Tomato, Cream, Unsalted butter, Vegetable oil, Sugar, Modified corn starch, Concentrated tomato puree, Spices, Dried onion, Ginger, Garlic, Salt, Lactic acid (acidulant), Paprika extract (colour), Citric acid (acidulant), Dried fenugreek leaf Contains: Milk. May Contain: Peanuts, Tree nuts.Nutrition Facts
Serving Size per 1/2 cup (125 ml)
Calories 170
% Daily
Value*
Fat13g
17 %
Saturated Fat5g
25 %
+ Trans0g
Carbohydrate12g
Fibre2g
7 %
Sugars7g
7 %
Protein2g
Cholesterol20mg
Sodium390mg
17 %
Potassium175mg
4 %
Calcium20mg
2 %
Iron0.75mg
4 %
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Product Number: 00069276380063
Disclaimer
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.