The Tomato Citrus Salad
This fresh and colourful salad is a mix of sweet, tangy and creamy, thanks for ripe avocado and a poppin’ dressing.
Recipe - Langford
The Tomato Citrus Salad
Prep Time10 Minutes
Servings4
0Ingredients
4 cups sliced multicoloured tomatoes (yellow, red and orange)
2 oranges, peeled and sliced crosswise
1 avocado, peeled, pitted and sliced
½ cup thinly sliced red onion
¼ cup Kraft Zesty Italian Dressing
1/3 cup torn fresh basil leaves
Directions
- Arrange tomatoes, oranges and avocados, overlapping, on platter or 4 plates. Sprinkle evenly with onions.
- Drizzle dressing over top; sprinkle with basil.
Tip: This salad is best assembled right before serving.
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Tomatoes - Grape, Jubilee, 284 Gram
$5.99$2.11/100g
Large - Navel Oranges, 385 Gram
$1.69 avg/ea was $1.94 avg/ea$0.44/100g
Avocados - Ripe, Fresh, 1 Each
$1.99
Onions - Red, Unpeeled, 335 Gram
$2.21 avg/ea$0.66/100g
Not Available
Western Family - Fresh Sweet Basil, 20 Gram
2 for $4
$2.00 was $2.79$10.00/100g
Directions
- Arrange tomatoes, oranges and avocados, overlapping, on platter or 4 plates. Sprinkle evenly with onions.
- Drizzle dressing over top; sprinkle with basil.
Tip: This salad is best assembled right before serving.