1. COMBINE Mayonnaise, bread crumbs and Soup Mix in bowl.
2. MIX Mayonnaise mixture into ground beef; shape into 8 patties.
3. GRILL or broil until done. Serve burgers on buns.

Slider Tip: Evenly divide ground beef mixture into 16 portions and form into small patties (approximately 2 oz. each). Cook as directed above and serve on slider size buns.

BARBECUE TIP: For a delicious creamy barbecue sauce topping, combine 1/4 cup BBQ sauce with 1/2 cup (125 mL) Hellmann's Real Mayonnaise.  Spoon on juicy burgers and enjoy!

TIP: If using ground turkey, oil grill or broiler pan before cooking.

1

Amount per serving

Calories 490

Total Fat 26g

Saturated Fat 6g

Trans Fat 1g

Cholesterol 85mg

Sodium 780mg

Total Carbs 34g

Dietary Fiber 2g

Sugars 3g

Protein 31g

Calcium 40mg

Iron 4.5mg

Potassium 450mg