Salmon Pesto WrapSalmon Pesto Wrap
Salmon Pesto Wrap
Salmon Pesto Wrap
Try this easy salmon pesto wrap for lunch today with Western Family ingredients.
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Recipe - Kerrisdale
Salmon Pesto Wrap
Salmon Pesto Wrap
Prep Time11 Minutes
00
Ingredients
Wraps, Pesto Large
Alder Wood Smoked Wild Sockeye Salmon
Avocados
Signature Medley Tomatoes
Dip - Tzatziki
Directions

Ingredients:

  • 1 pesto wrap
  • 85g smoked salmon
  • 1 avocado
  • 5 Medley Tomatoes
  • 2-3 ounces of Tzatziki dip

Directions:

  1. Dice the avocado into small cubes and halve the cherry tomatoes. Combine both in a bowl, then mix in the Tzatziki dip until the ingredients are thoroughly blended and evenly coated.
  2. Lay the pesto wrap flat on a clean surface. Evenly spread the avocado and tomato mixture across the wrap, then layer the smoked salmon slices on top of the avocado mixture.
  3. Tightly roll up the wrap starting from one edge. Alternatively, fold the sides towards the center and then roll from the bottom.
11 minutes
Prep Time
0 minutes
Cook Time
0
Servings

Shop Ingredients

Makes 0 servings
Wraps, Pesto Large
Western Family - Wraps, Pesto Large
Western Family - Wraps, Pesto Large, 8 Each
rewards logoFree with 2300 Points Redeemed
$3.99 was $4.49$0.50 each
Alder Wood Smoked Wild Sockeye Salmon
Western Family - Alder Wood Smoked Wild Sockeye Salmon
Western Family - Alder Wood Smoked Wild Sockeye Salmon, 85 Gram
$9.99$11.75/100g
Avocados
Western Family - Avocados Large, Mesh Bag
Western Family - Avocados Large, Mesh Bag, 4 Each
$6.49$1.62 each
Signature Medley Tomatoes
Not Available
Dip - Tzatziki
Western Family - Dip - Tzatziki
Western Family - Dip - Tzatziki, 227 Gram
2 for $8
$4.00 was $4.49$1.76/100g

Directions

Ingredients:

  • 1 pesto wrap
  • 85g smoked salmon
  • 1 avocado
  • 5 Medley Tomatoes
  • 2-3 ounces of Tzatziki dip

Directions:

  1. Dice the avocado into small cubes and halve the cherry tomatoes. Combine both in a bowl, then mix in the Tzatziki dip until the ingredients are thoroughly blended and evenly coated.
  2. Lay the pesto wrap flat on a clean surface. Evenly spread the avocado and tomato mixture across the wrap, then layer the smoked salmon slices on top of the avocado mixture.
  3. Tightly roll up the wrap starting from one edge. Alternatively, fold the sides towards the center and then roll from the bottom.