


Scalloped Sweet Potato Bake
This Scalloped Sweet Potato Bake combines layered sweet potatoes, and cheese. Baked until golden, it's a comforting side dish perfect for holidays or everyday meals.

Recipe - Airdrie East

Scalloped Sweet Potato Bake
Prep Time10 Minutes
Servings8
Cook Time45 Minutes
Ingredients
2 Large Sweet Potatoes Sliced Thinly
2 Cups Half and Half
2 Tablespoons Butter
1 Cup western family Chicken Broth
1/4 Cup western family Flour
1/2 Cup western family Mild Shredded Cheese
1 Tsp Pepper
1 Tsp Dill Weed
1 Tsp Himalayan Pink Salt
1 Tsp Garlic Powder
Directions
- Preheat Oven to 250 Degrees. In a large saucepan on medium to high heat, add Butter, Milk, Chicken Broth, and Spices and let simmer for 3-5 min.
- Add Flour and continuously stir until sauce thickens.
- In a large 9x13 baking pan, stack your sweet potato slices and pour mixture over the potatoes evenly to coat them.
- Add your cheese on top and bake for 45 minutes.
- Let cool and Serve.
10 minutes
Prep Time
45 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings

Potatoes - Sweet Potato, Jumbo, Fresh., 970 Gram
$5.32 avg/ea$0.55/100g

Dairyland - Lactose Free Cream 10%, 946 Millilitre
$6.09$0.64/100ml

Fraser Valley - Creamery Salted Butter, 250 Gram
$5.75$2.30/100g

Western Family - Chicken Broth, 946 Millilitre
$2.49$0.26/100ml

Western Family - All Purpose White Flour, 2.5 Kilogram
$6.49$0.26/100g

Western Family - Triple Cheddar Shredded Cheese Blend, 320 Gram
$5.69 was $6.99$1.78/100g

Western Family - Pepper Black - Ground, 145 Gram
$5.49 was $5.99$3.79/100g
Not Available
Not Available

Western Family - Garlic Powder, 155 Gram
$7.99 was $8.69$5.15/100g
Directions
- Preheat Oven to 250 Degrees. In a large saucepan on medium to high heat, add Butter, Milk, Chicken Broth, and Spices and let simmer for 3-5 min.
- Add Flour and continuously stir until sauce thickens.
- In a large 9x13 baking pan, stack your sweet potato slices and pour mixture over the potatoes evenly to coat them.
- Add your cheese on top and bake for 45 minutes.
- Let cool and Serve.