Grilled Brie with Apples Honey and WalnutsGrilled Brie with Apples Honey and Walnuts
Grilled Brie with Apples Honey and Walnuts
Grilled Brie with Apples Honey and Walnuts
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Recipe - Camrose
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Grilled Brie with Apples Honey and Walnuts
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Ingredients
2 Honeycrisp apples or any red apples, cored and chopped
1/4 cup (60 mL) Western Family orange juice
1/4 cup (60 mL) brown sugar
1/4 cup (60 mL) Western Family liquid honey
1/4 cup (60 mL) Walnuts, crushed
1 tsp (5 mL) olive oil
1 wheel Brie cheese
Western Family Entertaining Crackers for serving
Directions
  1. Preheat grill to 450°F.
  2. In a small sauce pot, heat the apples, orange juice, brown sugar and honey on medium-high heat.
  3. Simmer until the apples are tender and the juices are thickened to a thin syrup, about 10-15 minutes.
  4. Add crushed walnuts into mixture. Set aside when combined.
  5. Spread olive oil over the rind of the brie.
  6. Place the brie on the grill over to the side, not directly above the heat/fire.) Close the lid, grill for about 2 minutes.
  7. Flip the brie to grill the other side, close lid and cook for another 2 minutes.
  8. Remove the brie from the grill.
  9. Place brie on serving plate and top with apple and walnut mixture and crackers.
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Prep Time
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Cook Time
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Servings

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Makes 0 servings
2 Honeycrisp apples or any red apples, cored and chopped
Not Available
1/4 cup (60 mL) Western Family orange juice
western Family - Orange Juice100%, Unsweetened
western Family - Orange Juice100%, Unsweetened, 1 Litre
Buy 3 Get 1 Free
$3.29$0.33/100ml
1/4 cup (60 mL) brown sugar
Not Available
1/4 cup (60 mL) Western Family liquid honey
western Family - Liquid Honey
western Family - Liquid Honey, 500 Gram
rewards logoEarn 375 Points
$9.29$1.86/100g
1/4 cup (60 mL) Walnuts, crushed
Not Available
1 tsp (5 mL) olive oil
Not Available
1 wheel Brie cheese
L'Extra - Triple Creme Brie Cheese
L'Extra - Triple Creme Brie Cheese, 300 Gram
$13.49$4.50/100g
Western Family Entertaining Crackers for serving
Not Available

Directions

  1. Preheat grill to 450°F.
  2. In a small sauce pot, heat the apples, orange juice, brown sugar and honey on medium-high heat.
  3. Simmer until the apples are tender and the juices are thickened to a thin syrup, about 10-15 minutes.
  4. Add crushed walnuts into mixture. Set aside when combined.
  5. Spread olive oil over the rind of the brie.
  6. Place the brie on the grill over to the side, not directly above the heat/fire.) Close the lid, grill for about 2 minutes.
  7. Flip the brie to grill the other side, close lid and cook for another 2 minutes.
  8. Remove the brie from the grill.
  9. Place brie on serving plate and top with apple and walnut mixture and crackers.