Stefano Faita - Marinara Pasta Sauce

Stefano Faita - Marinara Pasta Sauce, 648 Millilitre

$7.49was $8.69$1.16/100ml

Sale Information

Sales price valid from 2024-07-11 until 2024-08-07

Description

Looking for a simple and versatile tomato sauce? This is the one! This vibrant and slow-cooked red pasta sauce is made with the exact same fresh ingredients Stefano uses to make his sauce at home showcasing the freshness and simplicity of Italian tomatoes from the Striano region of Italy, extra virgin olive oil, garlic, onions, sea salt and herbs. Stefano Marinara Pasta Sauce is great as is, but it really shines in fish and seafood dishes. A true Neapolitan classic! Proudly cooked in Canada without any added preservatives, tomato paste, sugar or water, this tomato sauce is gluten-free and lactose-free making it a delicious and inclusive option that can bring everyone to the table. Perfect to elevate a meal for special occasions or everyday dinners, this simple and satisfying pasta sauce is slowly simmered and ready to go right out of the jar. What does this mean? Less time cooking and more time enjoying memorable meals with family and friends. The Stefano brand was born from the desire to offer a premium affordable Italian tomato sauce in grocery stores using simple and good ingredients. All Stefano products are prepared with the same attention to detail in the purest Italian tradition, keeping food real and bringing families together around the table.Enjoy this versatile keto-friendly marinara sauce on its own or use it to elevate fish, seafood or other Italian-inspired dishes. Once open, refrigerate remaining pasta sauce and consume within 7 days or freeze for future use.

Ingredients

Italian whole peeled tomatoes (tomatoes, tomato juice), crushed tomatoes, extra virgin olive oil, garlic, onions, sea salt, herbs.

Nutrition Facts

Serving Size Per 1/2 cu
Calories 80
% Daily
Value*

Fat3.5g
5 %

Saturated Fat0.4g
2 %
+ Trans0g

Carbohydrate9g

Fibre2g
7 %
Sugars7g
7 %

Protein2g

Cholesterol0mg

Sodium380mg
17 %

Potassium300mg
6 %

Calcium20mg
2 %

Iron1.5mg
8 %

*5% or less is a little,
15% or more is a lot
Product Number: 00628110146113

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Sale Information

Sales price valid from 2024-07-11 until 2024-08-07

Description

Looking for a simple and versatile tomato sauce? This is the one! This vibrant and slow-cooked red pasta sauce is made with the exact same fresh ingredients Stefano uses to make his sauce at home showcasing the freshness and simplicity of Italian tomatoes from the Striano region of Italy, extra virgin olive oil, garlic, onions, sea salt and herbs. Stefano Marinara Pasta Sauce is great as is, but it really shines in fish and seafood dishes. A true Neapolitan classic! Proudly cooked in Canada without any added preservatives, tomato paste, sugar or water, this tomato sauce is gluten-free and lactose-free making it a delicious and inclusive option that can bring everyone to the table. Perfect to elevate a meal for special occasions or everyday dinners, this simple and satisfying pasta sauce is slowly simmered and ready to go right out of the jar. What does this mean? Less time cooking and more time enjoying memorable meals with family and friends. The Stefano brand was born from the desire to offer a premium affordable Italian tomato sauce in grocery stores using simple and good ingredients. All Stefano products are prepared with the same attention to detail in the purest Italian tradition, keeping food real and bringing families together around the table.Enjoy this versatile keto-friendly marinara sauce on its own or use it to elevate fish, seafood or other Italian-inspired dishes. Once open, refrigerate remaining pasta sauce and consume within 7 days or freeze for future use.
Product Number: 00628110146113

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Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.