Sale Information
2 for $10
Sales price valid from 6/16/2022 until 7/7/2022
Description
Classic nacho cheese flavoured tortilla chips.Ingredients
SELECTED CORN, VEGETABLE OIL, SEASONING (CORN MALTODEXTRIN, SALT, CHEDDAR CHEESE, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE, WHEY PROTEIN CONCENTRATE, ONION POWDER, VEGETABLE OIL, CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOUR, DEXTROSE, TOMATO POWDER, LACTOSE, SPICES, COLOUR, LACTIC ACID, CITRIC ACID, SUGAR, GARLIC POWDER, SKIM MILK, RED AND GREEN BELL PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE), CALCIUM HYDROXIDE. CONTAINS MILK INGREDIENTSNutrition Facts
Serving Size Per 21 chips (50 g)
Calories 260
% Daily
Value*
Fat13g
21 %
Saturated Fat2g
10 %
+ Trans0g
Carbohydrate32g
Fibre2g
9 %
Sugars1g
Protein3g
Cholesterol0mg
Sodium370mg
16 %
Calcium
6 %
Iron
4 %
Vitamin A
0 %
Vitamin C
0 %
Product Number: 00060410054529
Sale Information
2 for $10
Sales price valid from 6/16/2022 until 7/7/2022
Description
Classic nacho cheese flavoured tortilla chips.Product Number: 00060410054529
Ingredients
SELECTED CORN, VEGETABLE OIL, SEASONING (CORN MALTODEXTRIN, SALT, CHEDDAR CHEESE, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE, WHEY PROTEIN CONCENTRATE, ONION POWDER, VEGETABLE OIL, CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOUR, DEXTROSE, TOMATO POWDER, LACTOSE, SPICES, COLOUR, LACTIC ACID, CITRIC ACID, SUGAR, GARLIC POWDER, SKIM MILK, RED AND GREEN BELL PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE), CALCIUM HYDROXIDE. CONTAINS MILK INGREDIENTSNutrition Facts
Serving Size Per 21 chips (50 g)
Calories 260
% Daily
Value*
Fat13g
21 %
Saturated Fat2g
10 %
+ Trans0g
Carbohydrate32g
Fibre2g
9 %
Sugars1g
Protein3g
Cholesterol0mg
Sodium370mg
16 %
Calcium
6 %
Iron
4 %
Vitamin A
0 %
Vitamin C
0 %
Product Number: 00060410054529
Disclaimer
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.