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Marvelous Mushroom Beef Burger
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Recipe - East Maple Ridge
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Marvelous Mushroom Beef Burger
Prep Time20 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 lb (500 g) Extra lean or lean ground beef
1 Egg, beaten
1/4 cup (60 ml) Dried bread crumbs
1/4 cup (60 ml) Finely chopped mushrooms
1 Medium onion, finely diced
3 Garlic cloves, minced
1 tsp (5 ml) Dried oregano
1 tsp (5 ml) Dried basil
1/4 tsp (1 ml) Salt
1/4 tsp (1 ml) Pepper
Directions

 

  1. Combine ground beef, egg, bread crumbs, mushrooms, onion, garlic, oregano, basil, salt and pepper. Mix lightly and shape into 4
    to 6 patties, 3/4-inch (2 cm) thick.
  2. Grill, broil or pan-fry using medium-high heat for 5 to 7 minutes per side, until digital rapid-read thermometer inserted sideways into
    centre of each patty reads at least 160°F (71°C). At this temperature, patties are cooked regardless of colour.
  3. Tuck patties into toasted buns.

 

20 minutes
Prep Time
15 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 lb (500 g) Extra lean or lean ground beef
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Western Canadian - Ground Beef Extra Lean, 500 Gram
$9.36 avg/ea$1.87/100g
1 Egg, beaten
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Western Family - Large Size White Eggs, 12 Each
rewards logoFree with 2500 Points Redeemed
$3.99$0.33 each
1/4 cup (60 ml) Dried bread crumbs
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Western Family - Bread Crumbs Gluten Free, 454 Gram
$7.99$1.76/100g
1/4 cup (60 ml) Finely chopped mushrooms
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Mushrooms - White - Bulk Fresh, 1 Pound
$5.49/lb$1.21/100g
1 Medium onion, finely diced
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Onions - Yellow, Medium, 215 Gram
$0.94 avg/ea$0.44/100g
3 Garlic cloves, minced
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Garlic - White, Bulk, 1 Each
$0.75
1 tsp (5 ml) Dried oregano
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Western Family - Oregano Leaves, 32 Gram
$2.69 was $2.99$8.41/100g
1 tsp (5 ml) Dried basil
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Western Family - Basil Leaves, 42 Gram
$2.69 was $2.99$6.40/100g
1/4 tsp (1 ml) Salt
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Sifto - Table Salt, 1 Kilogram
rewards logoFree with 1200 Points Redeemed
$2.29$0.23/100g
1/4 tsp (1 ml) Pepper
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Western Family - Pepper Black - Ground, 145 Gram
$8.09 was $8.99$5.58/100g

Directions

 

  1. Combine ground beef, egg, bread crumbs, mushrooms, onion, garlic, oregano, basil, salt and pepper. Mix lightly and shape into 4
    to 6 patties, 3/4-inch (2 cm) thick.
  2. Grill, broil or pan-fry using medium-high heat for 5 to 7 minutes per side, until digital rapid-read thermometer inserted sideways into
    centre of each patty reads at least 160°F (71°C). At this temperature, patties are cooked regardless of colour.
  3. Tuck patties into toasted buns.