Tandoori Chicken WingsTandoori Chicken Wings
Tandoori Chicken Wings
Tandoori Chicken Wings
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Recipe - East Maple Ridge
Tandoori-Chicken-Wings-600x360.jpg
Tandoori Chicken Wings
Prep Time70 Minutes
Servings4
Cook Time40 Minutes
Ingredients
1 cup Western Family plain yogurt⁠
6 cloves garlic, minced⁠
1 1/2 tbsp Western Family paprika⁠
1 tsp Western Family cayenne⁠ pepper
1 tbsp ginger, minced⁠
1 tbsp garam masala⁠
1 tbsp kosher salt⁠
3 lbs chicken wings⁠
Directions
  1. Whisk together all ingredients except for chicken in a large bowl.
  2. Add chicken and rub the marinade all over to coat, gently working it under the skin of each drumstick.
  3. Let stand, covered, 1 hour at room temperature, or for up to 24 hours refrigerated.⁠ ⁠
  4. Preheat oven to 375ºF. Oil a wire cooling rack and place on top of a baking sheet.
  5. Arrange chicken on rack and bake for about 40 minutes, flipping once, until cooked through and charred in spots.⁠
70 minutes
Prep Time
40 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 cup Western Family plain yogurt⁠
Western Family - Plain Stirred Probiotic Yogurt 1.6% M.F.
Western Family - Plain Stirred Probiotic Yogurt 1.6% M.F., 650 Gram
$2.89 was $4.29$0.44/100g
6 cloves garlic, minced⁠
Garlic - White, Bulk
Garlic - White, Bulk, 1 Each
$0.63
1 1/2 tbsp Western Family paprika⁠
Western Family - Paprika - Ground
Western Family - Paprika - Ground, 145 Gram
$5.09 was $5.99$3.51/100g
1 tsp Western Family cayenne⁠ pepper
Western Family - Cayenne Pepper
Western Family - Cayenne Pepper, 97 Gram
$4.92 was $5.79$5.07/100g
1 tbsp ginger, minced⁠
Ginger - Root, Fresh
Ginger - Root, Fresh, 1 Pound
$3.29/lb$0.73/100g
1 tbsp garam masala⁠
Sundar - Garam Masala Mix
Sundar - Garam Masala Mix, 400 Gram
$4.89$1.22/100g
1 tbsp kosher salt⁠
Windsor - Windsor Kosher Salt
Windsor - Windsor Kosher Salt, 1.36 Kilogram
$6.29 was $6.99$0.46/100g
3 lbs chicken wings⁠
Save-On-Foods - Chicken Split Wings, Fresh, Family Pack
Save-On-Foods - Chicken Split Wings, Fresh, Family Pack, 1.19 Kilogram
$20.96 avg/ea$1.76/100g

Directions

  1. Whisk together all ingredients except for chicken in a large bowl.
  2. Add chicken and rub the marinade all over to coat, gently working it under the skin of each drumstick.
  3. Let stand, covered, 1 hour at room temperature, or for up to 24 hours refrigerated.⁠ ⁠
  4. Preheat oven to 375ºF. Oil a wire cooling rack and place on top of a baking sheet.
  5. Arrange chicken on rack and bake for about 40 minutes, flipping once, until cooked through and charred in spots.⁠