Nanak - Paneer, 341 Gram, $5.99
Fresh cheese malai paneer.

Nanak - Paneer, 341 Gram, $5.99
Fresh cheese malai paneer.
Nanak - Paneer, 341 Gram, $5.99
Fresh cheese malai paneer.
Nanak - Paneer, 341 Gram, $5.99
Fresh cheese malai paneer.
Patak's - Butter Chicken Cooking Sauce, 400 Millilitre, $6.69
Butter Chicken Cooking Sauce is Canada's favourite. This mild and creamy curry sauce is inspired by northern Indian cuisine and has a complex spice blend to bring your authentic curry dish together in just a few minutes.
Nanak - Punjab Paneer, 341 Gram, $4.99
Nanak Paneer has an ideal moisture content, smooth texture and an excellent sliceability.
Nanak - Punjab Paneer, 341 Gram, $4.99
Nanak Paneer has an ideal moisture content, smooth texture and an excellent sliceability.
Nanak - Punjab Paneer, 341 Gram, $4.99
Nanak Paneer has an ideal moisture content, smooth texture and an excellent sliceability.
Thai Kitchen - Red Curry Paste, 112 Gram, $4.99
Aromatic herbs such as lemongrass, galangal (Thai Ginger) & fresh red chilies are harvested at their peak of freshness & carefully blended with fragrant spices for the perfect balance of flavors.
KFI - Butter Chicken Cooking Sauce, 375 Millilitre, $5.89
KFI's Butter Chicken cooking sauce is a delicate tasting buttery tomato sauce mixed with various spices, including cumin, cloves, cinnamon, coriander, fenugreek and cream.
VH - Butter Chicken Sauce, 341 Millilitre, $4.29
Rich and Creamy with the Taste of Aromatic Cardamom, this Cooking Sauce will Bring the Taste of India's Punjab Region to Your Chicken, Vegetable or Fish Dishes.
VH - Butter Chicken Sauce, 341 Millilitre, $4.29
Rich and Creamy with the Taste of Aromatic Cardamom, this Cooking Sauce will Bring the Taste of India's Punjab Region to Your Chicken, Vegetable or Fish Dishes.
VH - Butter Chicken Sauce, 341 Millilitre, $4.29
Rich and Creamy with the Taste of Aromatic Cardamom, this Cooking Sauce will Bring the Taste of India's Punjab Region to Your Chicken, Vegetable or Fish Dishes.
Sundar - Black Pepper Whole, 400 Gram, $14.29
Product of India. Black Pepper is the Most Pungent and Flavorful of all Types of Peppers.
Sundar - Green Cardamom, 200 Gram, $21.99
Product of India. Used as Flavorings and Cooking Spices in Both Food and Drink, and as a Medicine.
Patak's - Spicy Butter Chicken Cooking Sauce, 400 Millilitre, $6.69
Spicy, Creamy Tomato & Butter Cooking Sauce. Serves 3-4. 20 Minute Prep Time.
Sundar - Green Cardamom, 400 Gram, $42.99
Product of India. Used as Flavorings and Cooking Spices in Both Food and Drink, and as a Medicine.
Sundar - Green Cardamom, 400 Gram, $42.99
Product of India. Used as Flavorings and Cooking Spices in Both Food and Drink, and as a Medicine.
Sundar - Green Cardamom, 400 Gram, $42.99
Product of India. Used as Flavorings and Cooking Spices in Both Food and Drink, and as a Medicine.
Split Peas - Green, Bulk, 100 Gram, $0.49/100g
One Scoop Equals to Average of .180 Kg.
Umi's Kitchen - Butter Chicken Simmer Sauce, 450 Millilitre, $7.99
A fragrant, creamy sauce certain to please. Prepared using a combination of ethnic spices, include our own proprietary Garam Masala spice blend, along with simple ingredients for a delicious taste.
Sundar - Black Pepper Ground, 200 Gram, $7.59
Product of India. A Fine Powder Excellent in Soups and Dhals.
Sharwood's - Butter Chicken Cooking Sauce, 395 Millilitre, $5.99
A smooth and creamy mild buttery curry sauce.
Sundar - Light Red Kidney Beans, 4 Pound, $9.69
Medium Size Elongated Beans. With a Deep, Full Flavor and Smooth Texture. The Kidney is One of the Most Common Beans in Most Kitchens. A Basic Standby for Chili and Rajma (Indian Dish).
Sundar - Light Red Kidney Beans, 4 Pound, $9.69
Medium Size Elongated Beans. With a Deep, Full Flavor and Smooth Texture. The Kidney is One of the Most Common Beans in Most Kitchens. A Basic Standby for Chili and Rajma (Indian Dish).
Sundar - Light Red Kidney Beans, 4 Pound, $9.69
Medium Size Elongated Beans. With a Deep, Full Flavor and Smooth Texture. The Kidney is One of the Most Common Beans in Most Kitchens. A Basic Standby for Chili and Rajma (Indian Dish).
Sundar - Cumin Seed Whole, 400 Gram, $4.89
Product of India. Adding a Nutty, Peppery Flavor to Mexican and Tex-Mex dishes as well Playing an Important Role in Indian and Middle Eastern Cuisine where it is a Key Component of Curry Powder.
Sundar - Black Pepper Whole, 200 Gram, $7.69
Product of India.
Sundar - Black Pepper Ground, 400 Gram, $14.59
Product of India. A Fine Powder Excellent in Soups and Dhals.
Sundar - Fennel Seed, 400 Gram, $4.89
Product of India. A Highly Aromatic and Flavorful Herb with Culinary and Medicinal Uses.
Sundar - Chick Peas, 1.18 Kilogram, $7.79
High in Protein and Fibre Content. Also Known as Garbanzo Beans. Gluten Free.
Western Family - Cooking Sauce - Butter Chicken, 350 Millilitre, $2.79
A classic Indian style cooking sauce with real cream and butter, Richly seasoned with just a touch of heat.
Patak's - Sweet Mango Chutney, 250 Millilitre, $7.59
Sweet Mango Chutney is a mild and delicate blend of mangoes and spices. It pairs wonderfully with cheeses, can be used with chicken on the grill, as a dip with your favourite veggies, or simply as a curry side.
Sundar - Green Lentils, 1.81 Kilogram, $7.99
A Robust, Somewhat Peppery Flavor. Dhal or Lentil Curry is Part of the South Asian Everyday Diet, Eaten with Both Rice and Roti.
Blue Dragon - Thai Red Curry Paste, 270 Millilitre, $6.69
Add Coconut Milk, Meat and/or Vegetables. Serves 8.
Sundar - Black Cardamom, 200 Gram, $14.69
Product of India. A Common Player in many North Indian Dishes and Curries.
Sundar - Black Cardamom, 200 Gram, $14.69
Product of India. A Common Player in many North Indian Dishes and Curries.
Sundar - Black Cardamom, 200 Gram, $14.69
Product of India. A Common Player in many North Indian Dishes and Curries.
Tea India - Chai Moments Ginger Turmeric, 230 Gram, $8.59
Invigorating mixture of refreshing ginger and tumeric, premium instant black tea, and real milk brews a reviving cup of chai on the go. Includes 10 individual packets. Just add water.
Sundar - Haldi - Turmeric Ground, 400 Gram, $4.49
Made by Dry Grinding of Mature Turmeric Rhizomes (Underground Stems). Used in Almost all Indian Curries, this Spice has Almost no Calories (1 tablespoon = 24 calories) and Zero Cholesterol.
Sundar - Ginger Ground, 200 Gram, $3.79
A Product of India. Spicier than Fresh Ginger. Also can withstand Higher Cooking Temperatures.