

Maple Walnut Apple Crisp

Recipe - Williams Lake

Maple Walnut Apple Crisp
Prep Time15 Minutes
Servings8
Cook Time60 Minutes
0Ingredients
APPLE FILLING
8 cups sliced, peeled apples (about 4 large)
1/4 cup maple syrup
1/4 cup Original All Purpose Flour
1 tsp Ground Cinnamon
CRUMBLE
1 1/4 cups Oats
1/4 cup All Purpose Flour
1 tsp Ground Cinnamon
1 cup walnuts, chopped
1/4 cup maple syrup
1/2 cup butter, cut in small pieces
Directions
- Preheat oven to 375°F (190°C).
- Combine filling ingredients and place in greased 8″ square pan (2 L).
- Combine crumble ingredients and sprinkle over apple mixture.
- Bake in preheated oven for 55-60 minutes or until topping is golden and apples are bubbling. Serve warm.
15 minutes
Prep Time
60 minutes
Cook Time
8
Servings
0
Calories
Shop Ingredients
Makes 8 servings
Not Available

Apples - Gala, Small, 191.25 Gram
$1.05 avg/ea
was $1.26 avg/ea
$0.55/100g

Western Family - 100% Pure Maple Syrup Dark, 1 Litre
$19.99
$2.00/100ml

Western Family - All Purpose Flour, White, 2.5 Kilogram
$4.49
was $5.99
$0.18/100g

Western Family - Cinnamon - Ground, 145 Gram
$6.99
$4.82/100g
Not Available

Western Family - Quick Cooking Oats, 1 Kilogram
$3.79
$0.38/100g

Western Family - All Purpose Flour, White, 2.5 Kilogram
$4.49
was $5.99
$0.18/100g

Western Family - Cinnamon - Ground, 145 Gram
$6.99
$4.82/100g

Western Family - Walnuts Halves & PIeces, 105 Gram
$3.29
$3.13/100g

Western Family - 100% Pure Maple Syrup Dark, 1 Litre
$19.99
$2.00/100ml

Western Family - Butter - Salted, 454 Gram
$4.69
$1.03/100g
Directions
- Preheat oven to 375°F (190°C).
- Combine filling ingredients and place in greased 8″ square pan (2 L).
- Combine crumble ingredients and sprinkle over apple mixture.
- Bake in preheated oven for 55-60 minutes or until topping is golden and apples are bubbling. Serve warm.