Dr. Oetker - Momenti Pizza, Tomato & Mozzarella
2 for $8

Dr. Oetker - Momenti Pizza, Tomato & Mozzarella, 185 Gram

2 for $8
$4.00was $5.79$2.16/100g

Sale Information

2 for $8
Sales price valid from 10/10/2024 until 11/6/2024

Description

Perfect for a light meal or snack. Topped with marinated tomatoes, spinach pesto and Mozzarella cheese Contains no artificial colours or flavours Can be cooked in a toaster oven Cook time 11-13 min

Ingredients

Enriched wheat flour, Water, Mozzarella cheese (milk, salt, microbial enzyme, bacterial culture), Tomates, Tomato puree, Dried marinated tomatoes (dried tomatoes, sunflower oil, salt, garlic, herbs, citric acid), Extra virgin olive oil, Canola oil, Yeast, Sugars (sugar, barley malt extract), Herbs, Salt, Tomato paste, Romano cheese made with sheep's milk (pasteurized sheep's milk, salt, microbial enzymes, bacterial culture), DATEM, Guar gum, Modified corn starch, Garlic, Whole wheat flour, Onions, Monocalcium, Monocalcium phosphate, Spices, Roasted onions, Ascorbic acid, Lemon juice concentrate, Amylase, Xylanase. Contains: Wheat, Barley, Milk. May contain: Soy, Mustard

Nutrition Facts

Serving Size per 1 pizza (185 g)
Calories 390
% Daily
Value*

Fat14g
19 %

Saturated Fat5g
26 %
+ Trans0.2g

Carbohydrate51g

Fibre4g
14 %
Sugars7g
7 %

Protein15g

Cholesterol15mg

Sodium720mg
31 %

Potassium400mg
9 %

Calcium300mg
23 %

Iron3.5mg
19 %

*5% or less is a little,
15% or more is a lot
Product Number: 00058336439209

Sale Information

2 for $8
Sales price valid from 10/10/2024 until 11/6/2024

Description

Perfect for a light meal or snack. Topped with marinated tomatoes, spinach pesto and Mozzarella cheese Contains no artificial colours or flavours Can be cooked in a toaster oven Cook time 11-13 min
Product Number: 00058336439209

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.