New Zealand - Lean Ground Lamb, 500 Gram, $16.49
Frozen New Zealand Spring Lamb
New Zealand - Lean Ground Lamb, 500 GramOpen product description
$16.49
$3.30/100g
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New Zealand - Spring Lamb Loin Chops, 350 Gram, $15.49
Frozen Pack
New Zealand - Spring Lamb Loin Chops, 350 GramOpen product description
$15.49
$4.43/100g
New Zealand - Spring Lamb Shanks, 1 Kilogram, $25.33 avg/ea
3 Lamb Shanks Packaged , Sealed and Frozen
New Zealand - Spring Lamb Shanks, 1 KilogramOpen product description
Final cost based on weight
$25.33 avg/ea
$2.53/100g
New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 Kilogram, $52.86 avg/ea
Short Cut Lamb Legs. Product of New Zealand. Average Weight May Vary by Size of each Lamb Leg.
New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 KilogramOpen product description
Final cost based on weight
$52.86 avg/ea
$2.20/100g
New Zealand - Spring Lamb Shoulder Blade Chops, 675 Gram, $22.99
Frozen. Raised in the Lush Green Pastures of New Zealand.
New Zealand - Spring Lamb Shoulder Blade Chops, 675 GramOpen product description
$22.99
$3.41/100g
Western Canadian - Souvlaki Lamb Kabob 110-120g, 1 Each, $7.99
24Hr Prep Required. Mediterranean style seasoning. Fresh from our in store service case. Average weight may vary. Fresh from our instore Service Case.
Preparation time
Western Canadian - Souvlaki Lamb Kabob 110-120g, 1 EachOpen product description$7.99
Lamb - Frenched Lamb Racks, 1 Pound, $28.99/lb
Lamb - Frenched Lamb Racks, 1 PoundOpen product description
Final cost based on weight
$28.99/lb
$6.39/100g
Lamb - Boneless Lamb Legs, 1 Pound, $12.99/lb
Lamb - Boneless Lamb Legs, 1 PoundOpen product description
Final cost based on weight
$12.99/lb
$2.86/100g
New Zealand - Spring Lamb Frenched Rack, 500 Gram, $30.30 avg/ea
New Zealand Spring Lamb Product of New Zealand
New Zealand - Spring Lamb Frenched Rack, 500 GramOpen product description
Final cost based on weight
$30.30 avg/ea
$6.06/100g
Frozen - Lamb Shoulder Roast, 2500 Gram, $77.11 avg/ea
This cut of lamb offers optimal tenderness and flavor. Slowly roasted to perfection, lamb shoulder easily feeds a crowd and makes carving simple at the dinner table.
Frozen - Lamb Shoulder Roast, 2500 GramOpen product description
Final cost based on weight
$77.11 avg/ea
$3.08/100g
New Zealand - Spring Lamb Boneless Shoulder, 900 Gram, $23.79 avg/ea
Boneless - Frozen
New Zealand - Spring Lamb Boneless Shoulder, 900 GramOpen product description
Final cost based on weight
$23.79 avg/ea
$2.64/100g
White Stripe - Australian Frenched Lamb Rack, 540 Gram, $29.75 avg/ea
Austrailian Frenched Lamb Rack. Raised Without Antibiotics. Average weight per package, 540 Gram.
White Stripe - Australian Frenched Lamb Rack, 540 GramOpen product description
Final cost based on weight
$29.75 avg/ea
$5.51/100g
New Zealand Spring Lamb - Frozen Lamb Rack, 700 Gram, $43.20 avg/ea
Grass Fed. Raised without Antibiotics. No Added Hormones. An elegant rack of lamb is surprisingly quick and simple to make. Average Weight May Vary by Package. Keep frozen prior to use. Product of New Zealand.
New Zealand Spring Lamb - Frozen Lamb Rack, 700 GramOpen product description
Final cost based on weight
$43.20 avg/ea
$6.17/100g
Save-On-Foods - Lamb Shanks, Fresh, 1 Pound, $10.99/lb
These lamb shanks are fancy enough to be the center of your Easter dinner, but easy enough to whip up as a warming, stick-to-your-ribs weeknight dinner.
Save-On-Foods - Lamb Shanks, Fresh, 1 PoundOpen product description
Final cost based on weight
$10.99/lb
$2.42/100g
