Hill's Legacy - Ground Lamb, 454 Gram, $16.49
Handcrafted in BC using Grass Fed and Halal Certified Lamb. Made in small batches with no preservatives, fillers or artificial flavors
Hill's Legacy - Ground Lamb, 454 Gram, $16.49
Handcrafted in BC using Grass Fed and Halal Certified Lamb. Made in small batches with no preservatives, fillers or artificial flavors
New Zealand - Spring Lamb Boneless Shoulder, 900 Gram, $23.79 avg/ea
Boneless - Frozen
New Zealand - Spring Lamb Frenched Rack, 500 Gram, $30.30 avg/ea
New Zealand Spring Lamb Product of New Zealand
New Zealand - Spring Lamb Mediterranean Seasoned Boneless Leg, 500 Gram, $16.52 avg/ea
Frozen. 20% Meat Protein.
New Zealand - Spring Lamb Shanks, 1 Kilogram, $25.33 avg/ea
3 Lamb Shanks Packaged , Sealed and Frozen
New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 Kilogram, $52.86 avg/ea
Short Cut Lamb Legs. Product of New Zealand. Average Weight May Vary by Size of each Lamb Leg.
New Zealand - Spring Lamb Loin Chops, 350 Gram, $15.49
Frozen Pack
New Zealand - Spring Lamb Shoulder Blade Chops, 675 Gram, $21.99
Frozen. Raised in the Lush Green Pastures of New Zealand.
Hill's Legacy - Lamb Burgers, 213 Gram, $10.29
Handcrafted in BC using Grass Fed and Halal Certified Lamb. Made in small batches with no preservatives, fillers or artificial flavors
Frozen - Lamb Shoulder Roast, 2500 Gram, $60.52 avg/ea
This cut of lamb offers optimal tenderness and flavor. Slowly roasted to perfection, lamb shoulder easily feeds a crowd and makes carving simple at the dinner table.
White Stripe - Australian Bone In Lamb Shank, 300 Gram, $6.61 avg/ea
Austrailian Bone In Lamb Shank. Raised Without Antibiotics. Average weight per package, 300 Gram.