A rustic, European bread that can trace its origins to as far back as ancient Egypt and beyond. Its hearty texture and tangy taste make it a popular choice for busy families on the go as well as delis and restaurants. Perfect for sandwiches, as is, or toasted with avocado, fish or cheese. Trans fat free. Sustainably made from 100% Canadian Wheat and wholesome ingredients.
Country Harvest - Farmhouse Sourdough Bread Fresh, 675 Gram, $4.99
Canadian baked and owned, its made with no artificial preservatives, flavours, or colours, so you can feel good about every bite. Fresh, wholesome, and versatilethis farmhouse sourdough is made for simple, honest eating.
Canadian baked and owned, this naturally fermented sourdough rye bread is made with Canadian wheat flour, offering a mild tang, soft sliced texture, and rich aroma. Perfect for sandwiches, toast, or pairing with soups, its made with no artificial preservatives, flavours, or colours.
