Grill & Chill Mojito
Why wait for summer vacation when you can fire up the grill and enjoy a refreshing cocktail at home? This spring BBQ-ready mojito blends Sparkling Ice, fresh mint, rum, and a splash of lime juice for a crisp, bubbly drink that’s perfect for backyard grilling. Easy to make, refreshing, and made for outdoor moments.
Sparkling Ice
Sparkling Ice
Recipe - Port Coquitlam
Grill & Chill Mojito
Prep Time2 Minutes
Servings1
0Ingredients
2 parts Sparkling Ice Coconut Pineapple
1 part White rum
Fresh pineapple
Fresh mint
Splash of lime juice
Directions
Ingredients
- 2 parts Sparkling Ice Coconut Pineapple
- 1 part White rum
- Fresh pineapple and mint
- Splash of lime juice
Garnish (optional)
- Pineapple wedges
- Mint leaves
Directions
-
Muddle the pineapple and mint in a Collins glass.
-
Mix in white rum and top with Sparkling Ice Coconut Pineapple and a splash of lime juice.
-
Garnish with some pineapple wedges and mint leaves.
2 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Directions
Ingredients
- 2 parts Sparkling Ice Coconut Pineapple
- 1 part White rum
- Fresh pineapple and mint
- Splash of lime juice
Garnish (optional)
- Pineapple wedges
- Mint leaves
Directions
-
Muddle the pineapple and mint in a Collins glass.
-
Mix in white rum and top with Sparkling Ice Coconut Pineapple and a splash of lime juice.
-
Garnish with some pineapple wedges and mint leaves.
Free with 2250 Points Redeemed