Lamb (13)

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• New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 Kilogram, $52.86 avg/ea

  Short Cut Lamb Legs. Product of New Zealand. Average Weight May Vary by Size of each Lamb Leg.

  New Zealand

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  New Zealand - Spring Lamb Short Cut Lamb Leg, 2.4 KilogramOpen product description

  Final cost based on weight

  $52.86 avg/ea

  $2.20/100g

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• Western Canadian - Souvlaki Lamb Kabob 110-120g, 1 Each, $7.99

  24Hr Prep Required. Mediterranean style seasoning. Fresh from our in store service case. Average weight may vary. Fresh from our instore Service Case.

  Western Canadian

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  Preparation time

  Western Canadian - Souvlaki Lamb Kabob 110-120g, 1 EachOpen product description

  $7.99

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• New Zealand - Spring Lamb Boneless Shoulder, 900 Gram, $23.79 avg/ea

  Boneless - Frozen

  New Zealand

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  New Zealand - Spring Lamb Boneless Shoulder, 900 GramOpen product description

  Final cost based on weight

  $23.79 avg/ea

  $2.64/100g

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• New Zealand Spring Lamb - Frozen, Frenched Lamb Rack, 600 Gram, $37.02 avg/ea

  Grass Fed. Raised without Antibiotics. No Added Hormones. An elegant rack of lamb is surprisingly quick and simple to make. Average Weight May Vary by Package. Keep frozen prior to use. Product of New Zealand.

  New Zealand Spring Lamb

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  New Zealand Spring Lamb - Frozen, Frenched Lamb Rack, 600 GramOpen product description

  Final cost based on weight

  $37.02 avg/ea

  $6.17/100g

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• Frozen - Lamb Shoulder Roast, 2500 Gram, $77.11 avg/ea

  This cut of lamb offers optimal tenderness and flavor. Slowly roasted to perfection, lamb shoulder easily feeds a crowd and makes carving simple at the dinner table.

  Frozen

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  Frozen - Lamb Shoulder Roast, 2500 GramOpen product description

  Final cost based on weight

  $77.11 avg/ea

  $3.08/100g

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• New Zealand Spring Lamb - Frenched Lamb Rack, 500 Gram, $30.30 avg/ea

  100% grass-fed. Raised without antibiotics. No added hormones. Product of New Zealand.

  New Zealand Spring Lamb

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  New Zealand Spring Lamb - Frenched Lamb Rack, 500 GramOpen product description

  Final cost based on weight

  $30.30 avg/ea

  $6.06/100g

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• New Zealand - Lean Ground Lamb, 500 Gram, $16.49

  Frozen New Zealand Spring Lamb

  New Zealand

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  New Zealand - Lean Ground Lamb, 500 GramOpen product description

  $16.49

  $3.30/100g

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• Lamb - Boneless Lamb Legs, 1 Pound, $12.99/lb

  Lamb

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  Lamb - Boneless Lamb Legs, 1 PoundOpen product description

  Final cost based on weight

  $12.99/lb

  $2.86/100g

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• New Zealand - Spring Lamb Boneless Stew Chunks, 1 Kilogram, $28.99

  Frozen. Makes a great stew.

  New Zealand

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  New Zealand - Spring Lamb Boneless Stew Chunks, 1 KilogramOpen product description

  $28.99

  $2.90/100g

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• Lamb - Frenched Lamb Racks, 1 Pound, $28.99/lb

  Lamb

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  Lamb - Frenched Lamb Racks, 1 PoundOpen product description

  Final cost based on weight

  $28.99/lb

  $6.39/100g

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• New Zealand - Spring Lamb Shanks, 1 Kilogram, $25.33 avg/ea

  3 Lamb Shanks Packaged , Sealed and Frozen

  New Zealand

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  New Zealand - Spring Lamb Shanks, 1 KilogramOpen product description

  Final cost based on weight

  $25.33 avg/ea

  $2.53/100g

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• New Zealand - Spring Lamb Loin Chops, 350 Gram, $15.49

  Frozen Pack

  New Zealand

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  New Zealand - Spring Lamb Loin Chops, 350 GramOpen product description

  $15.49

  $4.43/100g

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• Save-On-Foods - Lamb Shanks, Fresh, 1 Pound, $10.99/lb

  These lamb shanks are fancy enough to be the center of your Easter dinner, but easy enough to whip up as a warming, stick-to-your-ribs weeknight dinner.

  Save-On-Foods

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  Save-On-Foods - Lamb Shanks, Fresh, 1 PoundOpen product description

  Final cost based on weight

  $10.99/lb

  $2.42/100g

  Add to Cart