.
home
Search in
The following text field is used to search for items. Type your search term to find items.
home
Search in
The following text field is used to search for items. Type your search term to find items.
00
Sarangani Bay - Frozen Marinated Milkfish

Sarangani Bay - Frozen Marinated Milkfish, 300 Gram

$7.99
$2.66/100g

Description

Uncooked, marinated milkfish chunks. Keep frozen. Approximately 3 pieces per package.
Product Number: 00774310878207

You may also like

Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$8.78 avg/ea
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$3.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$3.99 avg/ea
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$2.83 avg/ea
HEIWA - Udon Sanuki Style, FrozenHEIWA - Udon Sanuki Style, Frozen, 1.25 Kilogram$6.29
YU - Gai LanYU - Gai Lan, 454 Gram$5.49 avg/ea
Swanson - Chicken BrothSwanson - Chicken Broth, 412 Millilitre$1.50 was $1.99
Squash - ChayoteSquash - Chayote, 222.5 Gram$1.61 avg/ea

Description

Uncooked, marinated milkfish chunks. Keep frozen. Approximately 3 pieces per package.
Product Number: 00774310878207

You may also like

Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$8.78 avg/ea
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$3.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$3.99 avg/ea
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$2.83 avg/ea
HEIWA - Udon Sanuki Style, FrozenHEIWA - Udon Sanuki Style, Frozen, 1.25 Kilogram$6.29
YU - Gai LanYU - Gai Lan, 454 Gram$5.49 avg/ea
Swanson - Chicken BrothSwanson - Chicken Broth, 412 Millilitre$1.50 was $1.99
Squash - ChayoteSquash - Chayote, 222.5 Gram$1.61 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.