LIBERTE - Greek Yogurt Vanilla Bean 5% M.F., 4 Each
$5.99
$1.50 each
Made in Canada
Description
Taste. Made simple. Crafted the Libert way. Libert Greek 5% Yogurt is crafted using traditional Greek methods and strained based on the principles of old-time cheesecloth draining. The result is a Greek Yogurt with an incredibly rich and creamy texture and is a source of energy. Libert Greek 5% Yogurt is delicious on it's own, with fruit or cereal, or as a versatile ingredient. This Greek yogurt features 7 grams protein per serving. Libert Greek 5% Yogurt is high in protein and contains no gelatin and no artificial colours or flavours. Contains four 100 g container of yogurt.Ingredients
SKIM MILK, VANILLA FLAVOURED SYRUP [SUGAR, WATER, CORN STARCH, LEMON JUICE CONCENTRATE, NATURAL FLAVOUR, PECTIN, CARROT CONCENTRATE (FOR COLOUR), VANILLA BEAN SEEDS, MILK MINERAL CONCENTRATE], CREAM, MILK PROTEIN, BACTERIAL CULTURES.Nutrition Facts
Serving Size per 1 cont
Calories 120
% Daily
Value*
Fat4g6 %
Saturated Fat2.5g
12 %
+ Trans0.1g
Carbohydrate14g
Fibre0g
0 %
Sugars14g
Protein7g
Cholesterol15mg
Sodium30mg1 %
Calcium10 %
Iron0 %
Vitamin A4 %
Vitamin C0 %
Product Number: 00065684003129
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Description
Taste. Made simple. Crafted the Libert way. Libert Greek 5% Yogurt is crafted using traditional Greek methods and strained based on the principles of old-time cheesecloth draining. The result is a Greek Yogurt with an incredibly rich and creamy texture and is a source of energy. Libert Greek 5% Yogurt is delicious on it's own, with fruit or cereal, or as a versatile ingredient. This Greek yogurt features 7 grams protein per serving. Libert Greek 5% Yogurt is high in protein and contains no gelatin and no artificial colours or flavours. Contains four 100 g container of yogurt.Product Number: 00065684003129
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Disclaimer
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.