


Peach, Prosciutto and Mozzarella Salad
Say yes to salad, especially summer salad!

Recipe - Save-on-Foods

Peach, Prosciutto and Mozzarella Salad
Prep Time15 Minutes
Servings2
0Ingredients
2 Peaches, ripe, stoned and quartered
4 slices of Prosciutto, torn
1 Mozzarella ball, torn into pieces
2 handfuls of Arugula
2 tbsp Olive oil
1 tbsp Lemon juice
1/2 tsp Maple syrup
2 tbsp Pine nuts, toasted
Directions
- Arrange the peaches, prosciutto, mozzarella and rocket on 2 plates.
- Make the dressing by whisking together the olive oil, lemon juice and maple syrup. Drizzle the dressing over the salad and scatter over the pine nuts.
15 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Directions
- Arrange the peaches, prosciutto, mozzarella and rocket on 2 plates.
- Make the dressing by whisking together the olive oil, lemon juice and maple syrup. Drizzle the dressing over the salad and scatter over the pine nuts.