Grilled Brie with Apples Honey and Walnuts

Recipe - Save-on-Foods

000

Ingredients

2 Honeycrisp apples or any red apples, cored and chopped

1/4 cup (60 mL) Western Family orange juice

1/4 cup (60 mL) brown sugar

1/4 cup (60 mL) Western Family liquid honey

1/4 cup (60 mL) Walnuts, crushed

1 tsp (5 mL) olive oil

1 wheel Brie cheese

Western Family Entertaining Crackers for serving

Directions

Preheat grill to 450°F.
In a small sauce pot, heat the apples, orange juice, brown sugar and honey on medium-high heat.
Simmer until the apples are tender and the juices are thickened to a thin syrup, about 10-15 minutes.
Add crushed walnuts into mixture. Set aside when combined.
Spread olive oil over the rind of the brie.
Place the brie on the grill over to the side, not directly above the heat/fire.) Close the lid, grill for about 2 minutes.
Flip the brie to grill the other side, close lid and cook for another 2 minutes.
Remove the brie from the grill.
Place brie on serving plate and top with apple and walnut mixture and crackers.

0 minutes

Prep Time

0 minutes

Cook Time

Servings

Directions

Preheat grill to 450°F.
In a small sauce pot, heat the apples, orange juice, brown sugar and honey on medium-high heat.
Simmer until the apples are tender and the juices are thickened to a thin syrup, about 10-15 minutes.
Add crushed walnuts into mixture. Set aside when combined.
Spread olive oil over the rind of the brie.
Place the brie on the grill over to the side, not directly above the heat/fire.) Close the lid, grill for about 2 minutes.
Flip the brie to grill the other side, close lid and cook for another 2 minutes.
Remove the brie from the grill.
Place brie on serving plate and top with apple and walnut mixture and crackers.