


Baker's One-Bowl Chocolate Chunk Cookies
Decadent chocolate cookies? We'll say! These BAKER'S One-Bowl Chocolate Chunk Cookies are twice as good - with a chewy chocolate cookie and loads of semi-sweet chocolate chunks.

Recipe - Save-on-Foods

Baker's One-Bowl Chocolate Chunk Cookies
Prep Time15 Minutes
Servings26
Cook Time13 Minutes
Ingredients
2 pkg. (225 g each) Baker's Semi-Sweet Chocolate, divided
1/4 cup butter, softened
3/4 cup packed brown sugar
1/2 cup flour
1/4 tsp. Magic Baking Powder
2 eggs
1 cup chopped pecans
Directions
- Heat oven to 350°F.
- Chop half the chocolate; set aside. Coarsely chop remaining chocolate; place in large microwaveable bowl. Microwave on MEDIUM 3 to 4 min. or until almost melted; stir until completely melted. Add butter; mix well. Add sugar, flour, baking powder and eggs; mix well. Stir in nuts and remaining chopped chocolate.
- Drop 2 tablespoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray.
- Bake 12 to 13 min. or until cookies are soft to the touch but tops are still slightly shiny. Cool on baking sheets 1 min.; remove to wire racks. Cool completely.
15 minutes
Prep Time
13 minutes
Cook Time
26
Servings
Directions
- Heat oven to 350°F.
- Chop half the chocolate; set aside. Coarsely chop remaining chocolate; place in large microwaveable bowl. Microwave on MEDIUM 3 to 4 min. or until almost melted; stir until completely melted. Add butter; mix well. Add sugar, flour, baking powder and eggs; mix well. Stir in nuts and remaining chopped chocolate.
- Drop 2 tablespoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray.
- Bake 12 to 13 min. or until cookies are soft to the touch but tops are still slightly shiny. Cool on baking sheets 1 min.; remove to wire racks. Cool completely.