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Peach, Prosciutto and Mozzarella Salad

Ingredients

  • 2 peaches, ripe, stoned and quartered
  • 4 slices of prosciutto, torn
  • 1 mozzarella ball, torn into pieces
  • 2 handfuls of rocket
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1/2 tsp maple syrup
  • 2 tbsp pine nuts, toasted

Directions

1. Arrange the peaches, prosciutto, mozzarella and rocket on 2 plates.
2. Make the dressing by whisking together the olive oil, lemon juice and maple syrup. Drizzle the dressing over the salad and scatter over the pine nuts.

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Peach, Prosciutto and Mozzarella Salad

Ingredients

  • 2 peaches, ripe, stoned and quartered
  • 4 slices of prosciutto, torn
  • 1 mozzarella ball, torn into pieces
  • 2 handfuls of rocket
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1/2 tsp maple syrup
  • 2 tbsp pine nuts, toasted

Directions

1. Arrange the peaches, prosciutto, mozzarella and rocket on 2 plates.
2. Make the dressing by whisking together the olive oil, lemon juice and maple syrup. Drizzle the dressing over the salad and scatter over the pine nuts.