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Pineapple DonutsPineapple Donuts

Pineapple Donuts

Try this quick and easy recipe that your kids will be sure to love! In just 30 minutes, you and your family will enjoy a sweet and tangy dessert.
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Recipe - Save-on-Foods
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Pineapple Donuts
Prep Time10 Minutes
Servings6
Cook Time20 Minutes
0
Ingredients
2 large eggs
2 tbsp honey
3/4 cup almond flour
1/4 cup + 2 tbsp all-purpose flour
2 tsp vanilla extract
1/4 tsp baking soda
Pinch of sea salt
6 pineapple rings
Directions
  1. Preheat the oven to 300 F and grease your donut pan.
  2. In a medium bowl, whisk together the eggs and honey.
  3. Add in both flours, the vanilla extract, baking soda, and salt, and mix until well combined.
  4. Line each donut tin with a ring of pineapple and top with the batter until ¾ full.
  5. Bake for 17-20 minutes until cooked through and a toothpick comes out clean
10 minutes
Prep Time
20 minutes
Cook Time
6
Servings

Directions

  1. Preheat the oven to 300 F and grease your donut pan.
  2. In a medium bowl, whisk together the eggs and honey.
  3. Add in both flours, the vanilla extract, baking soda, and salt, and mix until well combined.
  4. Line each donut tin with a ring of pineapple and top with the batter until ¾ full.
  5. Bake for 17-20 minutes until cooked through and a toothpick comes out clean