Sheet-Pan Pancakes
Recipe - Save-on-Foods
Sheet-Pan Pancakes
Prep Time10 Minutes
Servings16
Cook Time15 Minutes
Ingredients
6 cups Western Family Buttermilk pancake mix
1 cup milk (buttermilk or regular)
3.5 cups water
1 tbsp Western Family all natural peanut butter
¼ tsp cinnamon
1 small banana, sliced
¼ cup blueberries
¼ cup Western Family milk chocolate chips
Western Family Maple Syrup
Butter
Directions
- Preheat the oven to 425 F and prepare a baking sheet with butter or cooking spray. (*Any size baking sheet will work, adjust cooking time based on height).
- In a large bowl, whisk together the pancake mix, milk and water until well combined and there are no lumps.
- Pour batter into the sheet and spread out evenly. Using a spatula, line out 4 quadrants and add the toppings accordingly.
- Bake in the preheated oven for about 15-18 minutes. It will puff up and you can use the back of a spatula to gently press down. *Optional: spread the top with butter and place under the broiler for 1-2 minutes to get a nice golden top.
- Remove from the oven and allow to cool slightly before serving. Drizzle with maple syrup and enjoy!
- Pack away any extras for the week and reheat in a skillet or microwave before serving.
10 minutes
Prep Time
15 minutes
Cook Time
16
Servings
Shop Ingredients
Makes 16 servings
Western Family - Pancake & Waffle Mix, Buttermilk Complete, 905 Gram
$5.29$0.58/100g
Dairyland - 2% Regular Milk, 4 Litre
Free with 4000 Points Redeemed$6.09$0.15/100ml
Not Available
Western Family - Peanut Butter - Smooth, 500 Gram
Buy 2 Get 300 Points$4.99$1.00/100g
Western Family - Cinnamon - Ground, 145 Gram
$5.49$3.79/100g
Not Available
Blueberries - Fresh, 6oz, 170 Gram
$5.99 was $6.49$3.52/100g
Western Family - Pure Milk Chocolate Chips, 775 Gram
$15.99 with 2500 Points Redeemed$17.69$2.28/100g
Western Family - 100% Pure Maple Syrup Amber, 375 Millilitre
$12.79$3.41/100ml
Western Family - Salted Creamery Butter, 454 Gram
Free with 4800 Points Redeemed$6.69$1.47/100g
Directions
- Preheat the oven to 425 F and prepare a baking sheet with butter or cooking spray. (*Any size baking sheet will work, adjust cooking time based on height).
- In a large bowl, whisk together the pancake mix, milk and water until well combined and there are no lumps.
- Pour batter into the sheet and spread out evenly. Using a spatula, line out 4 quadrants and add the toppings accordingly.
- Bake in the preheated oven for about 15-18 minutes. It will puff up and you can use the back of a spatula to gently press down. *Optional: spread the top with butter and place under the broiler for 1-2 minutes to get a nice golden top.
- Remove from the oven and allow to cool slightly before serving. Drizzle with maple syrup and enjoy!
- Pack away any extras for the week and reheat in a skillet or microwave before serving.