


Snowy Coconut Macaroons

Recipe - Save-on-Foods

Snowy Coconut Macaroons
Prep Time15 Minutes
Servings36
Cook Time12 Minutes
Ingredients
6 cups flaked coconut
1 can Eagle Brand Sweetened Condensed Milk
2 tsp vanilla extract
1 ½ tsp almond extract
Directions
- Combine coconut, condensed milk, vanilla and almond extracts; mix well.
- Place rounded spoonfuls or drop from mini ice cream scoop onto parchment paper-lined cookie sheets.
- Bake in preheated oven at 350°F (180°C) on middle rack of oven, twelve at a time, 10-12 min. or until browned around the edges. Remove immediately to wire racks; cool completely.
15 minutes
Prep Time
12 minutes
Cook Time
36
Servings
Directions
- Combine coconut, condensed milk, vanilla and almond extracts; mix well.
- Place rounded spoonfuls or drop from mini ice cream scoop onto parchment paper-lined cookie sheets.
- Bake in preheated oven at 350°F (180°C) on middle rack of oven, twelve at a time, 10-12 min. or until browned around the edges. Remove immediately to wire racks; cool completely.