Daiya - Dairy Free Mexican Blend Cheese Shreds

Daiya - Dairy Free Mexican Blend Cheese Shreds, 200 Gram

$4.99was $6.49$2.50/100g
Gluten Free

Sale Information

Sales price valid from 2024-09-05 until 2024-09-25

Description

Just like traditional Mexican cheese, our dairy free Mexican blend is deliciously savory with a buttery and tangy flavour. Use in tacos, nachos, burritos, quesadillas, or any recipe calling for ooey-gooey, perfectly melted cheese. These dairy free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise.

Ingredients

Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, natural colours (concentrates from pepper, apple, tomato, pumpkin, water, invert sugar), annatto, yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.

Nutrition Facts

Serving Size Per 1/4 cu
Calories 100
% Daily
Value*

Fat7g
9 %

Saturated Fat4g
21 %
+ Trans0.1g

Carbohydrate8g

Fibre0g
0 %
Sugars0g
0 %

Protein1g

Cholesterol0mg

Sodium240mg
10 %

Potassium10mg
1 %

Calcium125mg
10 %

Iron0mg
0 %

*5% or less is a little,
15% or more is a lot
Product Number: 00871459003658

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Sale Information

Sales price valid from 2024-09-05 until 2024-09-25

Description

Just like traditional Mexican cheese, our dairy free Mexican blend is deliciously savory with a buttery and tangy flavour. Use in tacos, nachos, burritos, quesadillas, or any recipe calling for ooey-gooey, perfectly melted cheese. These dairy free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise.
Product Number: 00871459003658

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Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.