


Guacamole

Recipe - Save-on-Foods

Guacamole
Prep Time10 Minutes
Servings8
0Ingredients
5 large Hass avocados
2 large lime (juice of)
1 medium white onion (finely chopped)
3/4 cup loosely packed fresh cilantro (finely chopped)
1 large tomato (seeded, diced)
salt
1 finely chopped jalapeno (optional)
Directions
- Slice avocados in half. Discard the seed. Scoop out of shell with spoon. Place in bowl.
- Add juice one fresh lime immediately to prevent browning. Use a fork and mash to desired consistency.
- Add chopped onions, tomato and cilantro. Stir gently to mix ingredients.
- Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.
- Add jalapeno to taste.
Serve with Western Family Tortilla Chips for a dip or use with your favourite Mexican dish.
10 minutes
Prep Time
0 minutes
Cook Time
8
Servings
Directions
- Slice avocados in half. Discard the seed. Scoop out of shell with spoon. Place in bowl.
- Add juice one fresh lime immediately to prevent browning. Use a fork and mash to desired consistency.
- Add chopped onions, tomato and cilantro. Stir gently to mix ingredients.
- Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.
- Add jalapeno to taste.
Serve with Western Family Tortilla Chips for a dip or use with your favourite Mexican dish.